Food industry
-
Food industry
Thanks to their isothermal and structural properties as well as their low cost, EPS containers are the perfect solution for the shipment of fresh food. Easy to mould, EPS food containers can be perfectly adapted for temperature-sensitive products.
Fish, seafood, meat, fruit, vegetables and other perishable goods, both freshly picked or frozen, are therefore well protected against thermal and mechanical shocks.
Made of 98 % air, the ecological footprint of EPS containers is up to three times less than that of most pulp-based materials (paper, cardboard, etc.).
Affordable, light, clean and reusable, insulating EPS packaging is a must when food freshness is considered important.
